The Dining Facility
Our dining room facilities can accommodate weddings, private banquets and conference meetings.  Our facility offers four distinct dining areas. Depending on your mood and appetite you can choose informal dining in our Tap Room with a spectacular view of #1 tee, the quiet atmosphere of our dining room or our indoor and outdoor sun porches, offering a panoramic view of the golf course. 
The CVCC culinary experience starts with our Food & Beverage Manager, Diandra Morgan and our Executive Chef, Justin Carlson.  You can contact Diandra at (814) 723-6480 or by email to  Justin can be reached by email to
4961 Market Street
Warren, PA  16365

(814) 723-6480
Conewango Valley Country Club
Contact Us
4961 Market Street, Warren PA 16365
(814) 723-6480  Office
(814) 723-6480  Dining
(814) 723-3421  Golf Shop 
(814) 723-1790  Superintendent
Wedding & Receptions
Conewango Valley Country Club offers several perks for your wedding and/or reception.  Our our Food & Service Manager along with our Executive Chef, will help you coordinate and plan your special event.  Our English Tudor club house with complete dining facility can accommodate small and large events with a large dance floor and elegant tap room.  The CVCC golf course is situated right in the middle of the picturesque Conewango Valley.... great for pictures for that special event!
Please contact our Food/Beverage manager, Diandra, for reservations and/or event planning at Conewango Valley Country Club at (814) 723-6480 or 
Justin Carlson
Executive Chef

Diandra Morgan
Food & Beverage Manager

   May Dining Calendar   
    CVCC Dining Menu     
Many of the pictures on this site are courtesy of Phil Cammarata III, CVCC greatly appreciates it.
   CVCC Banquet Menu     
Clubhouse 19th Hole & Dining Menu Hours
Monday:  Closed
Tuesday thru Friday:  11 AM - 9 PM
Saturday:    Tap Room 11 AM - 4 PM
Sunday:   11 AM - 8 PM